Tri Tip Steak In Oven

This gives the meat a rich crust while the center is moist and juicy.

Tri tip steak in oven.

Plan on about 10 minutes per pound. Tip to oven roast a tri tip prepare meat with rub and refrigerate as instructed. To cook tri tip steak in the oven pat the steak dry with paper towels then brush it with a light coating of olive oil and rub vigorously with salt and pepper. Beef tri tip is a relatively cheap and lean steak cut from the sirloin.

Heat the oil in a heavy dutch oven or pot over high heat. Heat oven to 350 degrees. Tri tip roasts range from 1 1 2 pounds to 4 pounds. Sear the tri tip on both sides until a dark crust has formed about 3 to 5 minutes per side.

The cooking time will vary based on the size of the roast. Because the steak is relatively moist it is a good candidate for oven broiling. On stovetop heat on high until pan is very hot then add tri tip fat side down. Heat oil in an oven safe pan and sear the tri tip fat side down.

Add 2 tablespoons of olive oil or other cooking oil to a large heavy ovenproof pan. Scroll all the way down for the full recipe how to cook tri tip in the oven. Place the marinated seasoned roast on a wire rack set over a baking sheet insert a meat thermometer in the center and slide the pan into the preheated 425 f oven. Heat 1 tbsp of oil in a heavy oven safe skillet then sear the steak briefly on all sides.

Because it doesn t have a lot of fat marbling like a rib eye steak it s best grilled broiled or pan seared higher temperature quick cooking methods so it doesn t dry out if you d rather cook it low and slow we recommend buying a whole tri tip roast instead. Preheat oven to 350 degrees. I try to buy a 2 1 2 pound roast so there s left overs. Tri tip steak is generally lean tender and reasonably priced.

Spray a broiler rack or oven rack with cooking spray and place it over a sheet pan that you line with aluminum foil. Tri tip roasts are only a couple inches thick and a high temperature oven is best for this roast. Beef loin tri tip steak also known as triangle steak is cut from the sirloin region of the beef. Okay with that little tri tip lesson out of the way are you ready to see how easy it is to cook in the oven.

Having a steak house experience at home requires just a few minutes of preparation and under 1 hour of bake time. Flip tri tip and pop it in the oven. It cooks up tasty and tender with a marinade. Let rest at room temperature while preheating the oven.

Toss tri tip with oil soy sauce onion cumin garlic and pepper. Rub tri tip with your favorite seasoning salt. Simply use your favorite dry rub or marinade to season a store bought tri tip and follow the roasting instructions below to achieve a mouth watering perfectly cooked juicy piece of meat. Turn heat to medium high and sear roast for about 4 minutes.

A 1 1 2 lb roast will serve around 3 4 people depending on appetite.